COPYCAT CHEESECAKE FACTORY BANG BANG CHICKEN AND SHRIMP RECIPE


COPYCAT CHEESECAKE FACTORY BANG BANG CHICKEN AND SHRIMP

NGREDIENTS

Curry Coconut Sauce

1 tsp olive oil
1 tsp sesame oil
1/8 tsp red pepper flakes
2 cloves garlic minced
1 small onion chopped
1 tsp ginger minced
1/2 cup water
1/2 tsp cumin ground
1/2 tsp coriander ground
1 tsp paprika
1/4 tsp salt or to taste
1/4 tsp pepper or to taste
1/4 tsp allspice
1/4 tsp turmeric
14 fl oz coconut milk (1 can)
1 medium carrot julienned
1 small zucchini julienned
1/2 cup peas frozen

Peanut Sauce

1/4 cup peanut butter creamy
2 tbsp water
1 tbsp sugar
1 tbsp soy sauce reduced salt
1 tsp rice vinegar
1 tsp lime juice
1/8 tsp red pepper flakes

Chicken and Shrimp

1 chicken breast cut into bite size pieces
10 medium shrimp shelled
1/4 cup cornstarch
2 tbsp vegetable oil
2 cups rice cooked

Garnish

1/2 cup flaked coconut toasted
1/4 cup peanuts chopped
2 green onions julienned or chopped
sesame seeds optional

Instruction (Source)

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