VEGAN POTATO CAKES STUFFED WITH MUSHROOMS


VEGAN POTATO CAKES STUFFED WITH MUSHROOMS RECIPE


Ingredients

2 pounds potatoes
2 bay leaves
2 tablespoons oil or more as needed for pan-frying, divided
1/2 pound mushrooms
150 g onion
10 g dill (or other herbs like parsley, rosemary, thyme
1/2 cup flour
salt, pepper, dry thyme and your other favourite flavourings to taste

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