Mediterranean Spiced Salmon and Vegetable Quinoa


Mediterranean Spiced Salmon and Vegetable Quinoa Recipe


Ingredients

Quinoa-

1 cup quinoa, uncooked, truRoots Organic
1/2 teaspoon kosher salt
3/4 cup english cucumbers, diced, seeded
1 cup cherry tomatoes, sliced in half
1/4 cup red onion, finely diced
4 basil leaves, thinly sliced
zest of one lemon

Salmon-

1/2 teaspoon kosher salt
1/4 teaspoon black pepper
1 teaspoon cumin
1/2 teaspoon paprika
20 ounces salmon fillets, (four 5-ounce pieces)
8 lemon wedges
1/4 cup parsley, chopped fresh

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